The Merrick Library has some
GREAT titles to help you
with all your grilling endeavors!
* BBQ25, Adam Perry Lang
* Steven Raichlen's BBQ USA 425 Fiery Recipes,
S. Raichlen
* Grilling Vegan Style, John Schumm
* Amor y Tacos, Deborah Schneider
* The Deen Brothers Get Fired Up,
Jamie & Bobby Deen
* The Grilling Book: The Definitive Guide from Bon Appetit, Adam Rapoport
* Weber's Time to Grill, Jamie Purviance
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